curry leaves
curry leaves
These leaves come from curry tree (also know as sweet neem tree) and when fresh are extremely aromatic and a bright glossy green. They are known for their incredible unique fragrance. Use these dried curry leaves in your cooking when fresh leaves are not readily available.
.1oz
use: Dip a dry toothbrush (or finger) in powder and brush for three minutes. When done brushing, massage remaining powder into gums before rinsing well. Herbs may color toothbrush, don’t fret.
ingredients: calcium carbonate, cinnamon, triphala, licorice, clove, neem, himalayan mineral salt.
If irritation occurs, discontinue use. Store in a cool, dry place away from sunlight and moisture.
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any diseases.
